Great tasting and economical it’s such fun to make your own marmalade when seville oranges are in season – Rosie shares her recipe Read More…
Simple recipes to make jams, sauces, pickles and chutneys that our Grandmothers knew how to do
Julie’s Chilli Jam
This Chilli Jam is a delicious sauce, easy and quick to make. Lovely with cheese or cold meats. Make it for yourself or as a gift for foodie friends Read More…
Pickled Eggs
Home made pickled eggs are by far the best! This recipe is from my Mother who makes the best pickled eggs. I love them sliced in a sandwich. Read More…
Homemade Mincemeat
Who knew that homemade mincemeat was so easy to make? And it is incredibly delicious – and you can make it just how you like it. Read More…
Green Tomato Chutney
Making jams and chutneys is experiencing a revival.Green Tomato chutney is a great way to use up tomatoes that just aren’t going to ripen Read More…
Apple Chutney
Making apple chutney getting you in touch with centruries of tradition of home preserving. Reduce waste, feel good and have some lovely chutney to see through the winter! Read More…
Balsamic Salad Dressing
Making your own salad dressing is fun and economical. Once you have mastered the basics experiment with ingredients and quantities Read More…
Lemon Curd Recipe
If you love home made preserves, you will enjoy this recipe for lemon curd. Fresh tasting and so easy to make. Read More…
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