Eve's Pudding Recipe
Delightfully easy to make apple sponge pudding.
Prep Time 10 minutes mins
Cook Time 38 minutes mins
Course Dessert
Cuisine British
Servings 6
Calories 399 kcal
- 125 g butter
- 125 g sugar
- 2 eggs
- 125 g self-raising flour
- 500 g apples
- 50 g sugar or to taste and according to sweetness of apples
Preheat the oven to 180 degrees C
In a large bowl, cream the butter and sugar together until it is light and fluffy
Add the eggs and flour and mix together thoroughly
Grease the baking dish you are using with a little margarine
Peel and slice the apples
Arrange the apples in the bottom of the baking dish
Sprinkle with sugar
Spoon the sponge mixture over the top of the apples
Bake in the oven until for 40 minutes or until the sponge is set and golden brown on top
Keyword classic pudding recipe