Rock Cake Recipe
Easy to make and delicious to eat!
Prep Time 10 minutes mins
Cook Time 13 minutes mins
Course Cake
Cuisine British
Servings 12 cakes
Calories 208 kcal
- 225 g self-raising flour
- 110 g butter or margarine
- 110 g caster sugar
- 110 g sultanas
- 1 egg beaten
- 2 tablespoons milk
- 1 teaspoon mixed spice
- 1/2 teaspoon cinnamon
Preheat the oven to 175 degrees C
Sift the flour into a bowl
Rub in the butter or margarine until it looks like breadcrumbs
Stir in the sugar and spices
Add the egg and milk and stir into a dough
Stir in the sultanas
Grease a baking tray
Using two teaspoons make a 9-12 blobs of dough - use one spoon to scoop up the dough and the other to scrape it off the spoon on to the baking tray
Bake for about 15 minutes until golden brown
Keyword easy baking recipe