Pre-heat the oven to 200 degrees C

In a bowl mix the flour and sugar

Add the eggs and milk

Whisk together until it forms a smooth batter

Add the brandy if using

Set aside

Peel and core the apples

Slice into neat similar sized slices

Grease the cake tin or baking dish

Arrange the apple slices over the base of the tin

Sprinkle with the mixed spice

Pour the batter over the apples

Bake in the oven for about 30 minutes or until brown and risen

Serve hot or cold