Spicy Cauliflower Pasta
Tasty cauliflower recipe
Ingredients
- 1 cauliflower
- 350 g penne pasta
- 3 tablespoons olive oil
- 2 garlic cloves
- 1 chilli seeded and chopped
- 85 g pine nuts
- 50 g sultanas
- 1 lemon juice and zest, finely pared
- 50 g parmesan, cheese grated
Instructions
- Cook the cauliflower in boiling water for 2 minutes
- Drain and rinse in cold water to prevent further cooking
- Cook the pasta in plenty of boiling water for 12-15 minutes
- Meanwhile, heat the oil in a large frying pan
- Add the cauliflower and fry for 3 minutes
- Add the garlic, chilli, sultanas and pine nuts and cook for another 2-3 minutes
- Add the pasta, lemon zest and juice and stir to mix well
- Season with salt and pepper and toss together with the parmesan