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sausage, onion and peppers on a bed of pasta

Sausage and Tomato Pasta

Easy sausage and pasta supper recipe
Course Main Course
Cuisine British
Servings 4 people

Ingredients
  

  • 350 g pasta
  • 2 tablespoons olive oil
  • 1 onion peeled and sliced
  • 1-2 garlic cloves peeled and crushed
  • 2 teaspoons dried sage
  • 2 400g can tomatoes
  • 8-12 sausages veggie or meat

Instructions
 

  • Heat the olive oil in a large frying pan
  • Add the onion
  • Add the sausages
  • Cook for 5-6 minute until onions are soft and the sausages are brown
  • Add the garlic
  • Add the tomatoes, and sage
  • Cook for about 20 minutes at a gentle simmer
  • Meanwhile cook the pasta
  • Put the pasta in a large saucepan and cover with boiling water
  • Bring back to the boil, stir, turn down the heat and simmer for 12-15 minutes until soft
  • Serve the pasta onto plates then place the sausage and tomato mix on the bed of pasta.