Ginger and Cinnamon Tea
Deliciously warming ginger drink
Ingredients
- 1 Knob - about 2.5cm root ginger
- 1/2 stick cinnamon bark -or-
- 1/2 teaspoon cinnamon powder
- splash lemon juice optional
- a few drops honey optional
- 400 mls boiling water
Instructions
- Grate the root ginger
- Break up the cinnamon stick with your fingers or in a food processor
- Place ginger and cinnamon in a jug and pour boiling water over
- Stir and leave for a couple of minutes
- Add couple of drops of lemon juice or honey if desired
- Pour into a mug through a large tea strainer or seive
- Enjoy immediately!