Lentil Recipes

Lentils are a low cost ingredient that are really versatile and nutritious.
Great in bakes, like Lentil and Cheese Flan and stews like Lentil and Vegetable Casserole. Works well as a meat substitute in many classic dishes such as Vegetarian Shepherd's Pie and Vegetarian Lasagne and to make meat go further such as Farmhouse Mince
Lentil Roast and Lentil Wellington are superb for Sunday lunch.
Keep in the store cupboard to make a fabulous meal, anytime.